ANCIENT ORCHARD
A warm summer breeze blows across an orange grove, over an apple orchard, kisses a rose bush and finally settles in your cup. Enjoy! This may be my favorite spring seasonal blend, especially when I add honey. Its delicious and an antioxidant powerhouse making it my little beauty secret.
Ingredients:
HIBISCUS CALYXº
CHAMOMILEº
ROSE PETALSº
ROSEHIPSº
LEMON VERBENAº
ORANGE PEELº
caffeine free
ºcertified organic
Options:
• Loose Leaf ~ 2 & 4 oz
We’re happy to hand bag this blend for you…
• Hand Bagged Full Package ~ 10 large tea bags {Net Wt: ± 2-2½ oz}
• Hand Bagged Small Package ~ 3 large tea bags
Please know: Our hand-made tea bags are quite large in order to contain enough herb to offer you the full intended benefit and desired support. Each one may be re-steeped several times throughout the day. The brewed tea may also be saved in the fridge over night and enjoyed chilled the following day!
How To Brew:
Bagged: Use 1 tea bag per 16 oz of 185 ºF water. Begin drinking when temperature is comfortable but never remove tea bag.
Loose Leaf: Use 1.5 Tb per 16 oz 185 ºF water and steep a minimum of 10 minutes.
The longer these herbs steep the better and more potent the herbal infusion will be.
Add sweetness if you prefer. May be re-steeped several times.
Enjoy!
Our Packaging
Our packaging is intentionally minimal and environmentally conscious. The kraft bags holding our teas are recycled and compostable. The inner lining is plant based and the outer layer is FDA approved recycled natural Kraft. Tin tie closures need to be removed prior to sending it to compost heap.
Our unbleached tea bags are sealed with a food grade staple and no chemical sealant. Each is compostable, as well as the herbs inside, once staple is removed. They love to return to the earth.
We are constantly seeking ways we can do better and lessen our impact.
*[These teas are not intended to treat, diagnose, cure or prevent any illness, disease or condition, and have not been evaluated by the FDA.]