GYOKURO EMERALD MIST ORGANIC

Our highest grade Gyokuro (and my favorite) from one of the finest growing regions in Japan. This is one of the most satisfying green teas I have ever had. The perfect blend of a savory umami and sweet grassiness. As calming and centering as it is stimulating. A very green, green tea.

CERTIFIED ORGANIC

Tasting Notes: This special one brews up an enchantingly verdant green color. Rich and full, while being sweet and easy to drink. Very high in the savory umami flavor profile, like rich savory tea broth. If you enjoy Japanese green tea, you will really appreciate this one.

Origin: Uji, Kyoto, Japan

Preparation: Use 1 ½ Tablespoon of tea leaves per 8-12 oz of 140-158º water. Steep 1 ½ - 2 minutes. Good for three delicious infusions. If this method is too rich, simply use less tea leaves.

Packaging Note: The 3.5 oz option comes in a sealed/resealable airtight package that has never been opened. So it has literally gone straight from the garden to you and will be the absolute freshest. The 2oz and ½ oz option is still wonderfully fresh but will be portioned out from a 3.5 oz package.

Moderately Caffeinated